Learn how our best customers use Relish to drive local sales


CRUMBS Bakeshop is no stranger to the spotlight. Once a national cupcake sensation with 50 stores and over a million cupcakes sold monthly, they disappeared from shelves—until now. With the re-launch of their Colossal Cupcake in Kroger Family Stores across 22 states, CRUMBS aimed to reclaim their throne. The question was: how do you turn a supermarket dessert into a viral, sell-out moment?


Men’s Wearhouse is a cornerstone of American menswear—offering tailored suits, formalwear rentals, casual clothing, and accessories across 630+ stores nationwide. As part of Tailored Brands, which also owns Jos. A. Bank, Moores Clothing for Men, and K&G Fashion Superstore, the company helps customers look and feel their best for life’s milestone moments.


Discover how Dave’s Hot Chicken partnered with Relish Chicago to drive a successful restaurant launch through influencer marketing. Learn how local influencers generated buzz, increased visibility, and helped establish the brand in Chicago's food scene with impressive results in engagement and reach.


Crisp Power is redefining the protein snack game—turning pretzels into a performance food. With up to 28g of protein, 6g net carbs, 0 sugar, and no artificial junk, they’re not your average snack. As the brand expanded into The Vitamin Shoppe nationwide (with a focus on Houston, Atlanta, and Seattle) and Costco regionally, the challenge was clear: how do you turn a high-protein pretzel into a must-try, must-stock staple on retail shelves?


Joe 2.0 had already made waves online with its smarter cup of coffee—organic beans enhanced with natural herbs and adaptogens to fuel focus without the crash. But as they expanded into retail through The Vitamin Shoppe, the challenge shifted: they needed to move beyond digital buzz and drive real-world purchases to strengthen loyalty and prove staying power on store shelves.


Antonina’s Gluten-Free Bakery has been delighting fans with treats that taste indulgent but are completely gluten-free. From muffins and cupcakes to brownies and cakes, their products are designed to impress both gluten-free and non-gluten-free eaters alike. With distribution in grocery store bakeries and freezers nationwide, Antonina’s wanted to spark excitement around the question every first-time taster asks: “Wait…this is gluten-free?”



































































