Creators (and a +1!) are invited to enjoy an authentic dining experience at Taqueria Picoso. While we’d love for you to focus primarily on the food, we also want you to showcase the people who make it all possible, our chef and staff will be ready to welcome you and walk you through your meal.
Try a variety of our favorites:
Street Tacos (Al Pastor, Baja Shrimp, Birria...our classics!)
Mexico City–Style Torta
Elote & Chilaquiles
Seasonal Specials
Pair your meal with one of our cocktails, like our refreshing Grapefruit Margarita. If you join us on a Thursday, it’s Girls’ Night Out—with $5 margaritas!
Scheduling
Monday- Friday: 1 pm – 8:00 pm (Thursday is Girls' Night Out!)
Sunday: 12:00 pm – 6:00 pm
We’d love for you to capture the full experience:
Ambiance & Patio: Show off our vibrant space, entrance, and patio atmosphere.
Chef & Staff: Highlight the people behind the flavors, share behind-the-scenes moments or interactions with our team.
Food & Drinks: Showcase our customer-favorite tacos, seasonal dishes, and playful cocktails. Capture bites, reactions, clinking glasses, and that crave-worthy food moment.
Promotions: Don’t forget to mention 15On15, a monthly promo where guests can get 15% off online orders on the 15th of each month!
Creators must make an appointment within a week of approval. Approved creators can schedule at any time and date available in the scheduling tool. IF the creator does not schedule in the allotted time, their account may be flagged
Content must be posted 7–9 days after your visit or your account may be flagged
Note: The FTC requires creators to clearly disclose any promotional relationship, even if it’s just free food, early access, or a product to test. To stay compliant, your disclosure must be easy to see and understand. You can use: “ad,” “sponsored,” or phrases like “Partnered with [Brand] to try this out” or “Gifted by [Brand].”
At Taqueria Picoso, tradition meets creativity. Please highlight at least one of the following in your content:
Hybrid Concept: Fast-casual dining meets a full-service bar.
Authenticity: Trained chefs from Mexico City crafting every dish.
Street-Inspired Menu: Elevated tacos, tortas, and small plates.
Commitment to Quality: In-house masa nixtamalized from heirloom Oaxacan corn.
Diverse Regional Flavors: From Baja shrimp tacos to Oaxacan-style tamales.
Beverage Selection: Fresh margaritas, horchata, agua frescas, Mexican beers, and more.
We prefer a narrated walkthrough or voiceover with reaction shots, but trending music is welcome too.
Please keep your signature style, but include a call-to-action such as:
🌮 “Looking for your next foodie spot in Alexandria? From birria tacos to $5 margaritas on Thursdays, Taqueria Picoso is where CDMX meets the DMV. Come hungry, leave happy. #PicosoGood”
#PicosoGood