Discover a Local Gem: Street-Inspired Tacos & Creative Cocktails

We're loved by locals for our authentic food, great service, and atmosphere. Now, we’re eager to connect with a wider audience and showcase everything our taqueria has to offer, including our margaritas. We would love for you to get the full Taqueria Picoso experience. Show the patio, the entrance, ambiance, and of course, the food and drinks (maybe show yourself drinking, glasses clinking). While we'd love a narrated walkthrough of your visit, we encourage creativity and are open to content that truly reflects your unique style. We have a monthly discount 15On15, where anybody could use the code and receive 15% for online orders on every 15th of the month, so please include this information in your post.

Welcome to a taste of Mexico City in Alexandria! Everything is made from scratch, from our heirloom Oaxacan corn tortillas, fresh salsas, and roasted al pastor. We're most known for our Street-Tacos, Elote, Birria, and Sonoran Hotdog, but we have so much more to offer! Our bar features Mexican beers, local crafts, and playful cocktails like our Grapefruit Margaritas. Join us for authentic, modern Mexican food made with love and the freshest ingredients.

At Taqueria Picoso, we blend tradition with creativity, bringing you modern Mexican fare made with only the freshest ingredients—and love. We’re local, casual, and the perfect place to satisfy cravings. We're Steet-inspired and Chef-crafted. We'd love for you to mention at least one of the bullet points below. We prefer voice-over but are also open to trending music. Here's some more info about us: · HYBRID CONCEPT: We offer a unique dining experience with a hybrid concept, featuring a fast-casual dining room complemented by a full-service bar. · EXPERTISE & AUTHENTICITY: Our culinary team consists of professionally trained chefs from Mexico City, delivering authentic and traditional Mexican flavors · STREET-INSPIRED MENU: Our menu includes street-inspired Mexican dishes such as tacos, tortas, tostadas, quesadillas, and small plates, all elevated by our professional chefs’ expertise. · COMMITMENT TO AUTHENTICITY: We believe it all starts with the tortilla, and we make ours in-house from masa nixtamalized using heirloom Oaxacan corn. · DIVERSE OFFERINGS: Our menu showcases a variety of regional Mexican cuisines, including vertically roasted al pastor, Baja-style shrimp and fish tacos, Sonoran hotdogs, and Oaxacan-style tamales. · BEVERAGE SELECTION: Our bar features a curated selection of Mexican beers, wines, and craft cocktails, including margaritas made with fresh, housemade juices and syrups. We also offer fresh, housemade horchata and agua frescas.